Posts for tag: nutrition

By R. Tracy Durrett, D.D.S.
October 29, 2017
Category: Oral Health
ArtificialSweetenersareByandLargeaSafeAlternativetoSugar

Refined sugar is a prime food source for disease-causing oral bacteria. As bacteria consume sugar they produce high levels of acid that over time can erode enamel and leave a tooth vulnerable for decay.

The solution to stopping this vicious process is simple: cut back on eating refined sugar. The reality, though, is a bit more complicated. Many of us seem genetically hard-wired with a “sweet tooth,” perhaps a remnant of our early ancestors' sense that sweet foods were a safe means to obtain energy.

Food manufacturers likewise don't help with making this dietary change — the number of items with added sugar has ballooned over the last several decades. We can trace a lot of this back to the unintended consequences of past government guidelines that called for removing fat from processed foods. But this also removed flavor, so manufacturers began adding sugar (under a myriad of names) to compensate.

Sugar consumption is now a hot health topic for its suspected connection with inflammatory diseases like diabetes and cardiovascular disease, as well as dental health. We now have a love-hate relationship with sugar — we want to show it the door but we can't quite bring ourselves to let it go.

The situation has created a market for artificial sweeteners. The amount and types of sugar alternatives has exploded since saccharine first emerged in the early 1960s. With these increased choices, though, there have also been increased concerns over their health impact, including in the mouth.

This concern has prompted numerous research studies. The conclusion: artificial sweeteners don't adversely affect the health of most people. And, from a dental perspective, artificial sweeteners can have a positive impact on teeth and gum health because unlike refined sugar they don't promote oral bacterial growth.

In fact, one particular sweetener may be even more beneficial to your teeth: xylitol. This sweetener, which comes from a sugar alcohol that oral bacteria can't digest, is often found in chewing gums, hard candies or mints.  In effect, xylitol “starves out” bacteria to help prevent tooth decay.

From a dental perspective, replacing sugar with an artificial sweetener (especially xylitol) can be advantageous. And less sugar could mean more good news after your next dental checkup.

If you would like more information on artificial sweeteners, please contact us or schedule an appointment for a consultation. You can also learn more about this topic by reading the Dear Doctor magazine article “Artificial Sweeteners.”

By R. Tracy Durrett, D.D.S.
August 30, 2017
Category: Oral Health
Tags: oral health   nutrition  
Tooth-HealthyTipsforaSummerBarbecue

It's time to fire up the grill. So how about some tooth-healthy tips for a summer barbecue that will leave your belly satisfied and your teeth intact?

  • Appetizers: Starting with appetizers, mind the chips. Tortilla chips can get lodged beneath your gums, potentially causing an abscess. Potato chips can stick to your teeth and invite decay-causing bacteria. How about a cheese or veggie platter instead? Cheese keeps tooth enamel strong, and raw vegetables will scrub your teeth clean.
  • Main course: When it comes to meat with bones, like barbecued ribs or chicken drumsticks, bite carefully. Don't chew on the bones. Be especially cautious if you have any large fillings or porcelain veneers.
  • Beverages: Avoid soda and lemonade. The dangerous duo of acid plus sugar in these drinks is the ideal formula for tooth decay. Water is the best choice for staying hydrated. Plus, it washes away debris in your mouth and helps neutralize the acid from food.
  • After the meal: Need a toothpick? Watch out. They can act like miniature swords, piercing the gums. And wooden toothpicks might splinter, leaving an embedded fragment in your gums. So never leave home without your own supply of dental floss or flexible plastic toothpicks.

Keep summer gatherings fun by making tooth-healthy choices and avoiding dental mishaps. If you have any questions, please contact us or schedule an appointment for a consultation.

By R. Tracy Durrett, D.D.S.
April 16, 2017
Category: Oral Health
Tags: nutrition  
BeSureYourChildhasAccesstoDental-FriendlySnacksatSchool

While you do all you can to provide your child healthy meals and snacks at home, they still face tempting choices for unhealthy fare when they’re away. Unfortunately, their school campus could be one of those places with food choices that raise their risk for dental disease.

Thankfully, that situation is beginning to change. The U.S. Department of Agriculture (USDA) issued regulations a few years ago tightening minimum health standards for snacks available on school grounds. Called the Smart Snacks in Schools initiative, it promotes whole grains, fruits, vegetables and low-fat dairy products, while discouraging snacks with empty calories, fat, sugar and excessive salt. This is good news in particular for preventing tooth decay in children and teenagers.

Unfortunately, the initiative may not go far enough. There are a few “loopholes”: it allows for chocolate milk with added sugar as long as it’s fat-free; high schools can also sell beverages like sports and energy drinks, which are low in sugar but high in enamel-harming acid. So, although the general nutrition of snacks in schools may be improving, you should still remain alert to poor choices that may fall through the cracks.

For one thing, you can advocate for better nutrition policies in your child’s school. The USDA initiative is a minimum standard — schools can exceed them and eliminate borderline snacks allowed under the federal regulations.

You can also provide your child snack alternatives to the school vending machine. A little creativity and fun can go a long way: a dash of cinnamon or parmesan cheese on popcorn instead of butter; finger sandwiches made of real cheese on whole-grain bread (with some whimsical shaping with a cookie-cutter); or bite-sized fruits and vegetables like grapes, baby carrots or nuts. The more healthy (and enjoyable) snacks you can send with them, the less chance they’ll turn to a less nutritious choice in the vending machine.

A healthier approach to snacking depends on setting good examples, providing ample selections and accentuating the positive about healthy foods. Choosing nutritious foods, at home and away, is a key building block for healthy teeth and gums.

If you would like more information on nutrition and dental health, please contact us or schedule an appointment for a consultation. You can also learn more about this topic by reading the Dear Doctor magazine article “Snacking at School.”